Laurent-Perrier Brut NV Champagne
The Laurent-Perrier name speaks for itself and this is an excellent award-winning non-vintage at a great price point for the quality. The Brut's style is defined by high proportion of Chardonnay grapes which provide a natural purity, freshness and elegance, characteristics which are expressed in all Laurent-Perrier Champagnes.
"This fine, appley, lemon brioche-stashed, chardonnay-dominant non-vintage Brut is a gem." Jane MacQuitty, The Times.
Bronze medal winner at the International Wine Challenge 2015.
About the Brand
The House of Laurent-Perrier was founded in 1812 by André Michel Pierlot and took the name Vve Laurent-Perrier when Mathilde Emilie Perrier, the widow of Eugène Laurent, combined the two family names after she decided to expand the business.
Eugénie Hortense Laurent, her daughter, inherited the House in 1925 and sold it to Marie-Louise Lanson de Nonancourt in 1939. During WWII, Marie-Louise Lanson de Nonancourt ran the business while two of her sons, Maurice and Bernard, joined the French Resistance.
In 1945, Bernard de Nonancourt began an exacting apprenticeship, learning every aspect of winemaking from vine to cellar, before his appointment in October 1948 as Chairman and Chief Executive.
Fired by a passion for champagne, a respect for traditional values and, most importantly, for people, Bernard de Nonancourt inspired Laurent-Perrier with his independent spirit and creative audacity.
He established privileged working relationships with the grape growers and cleverly combined innovation and tradition. He created the signature Laurent-Perrier style of freshness, lightness and elegance and developed a unique range of champagnes which are today exported to more than 160 countries worldwide.
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